Browsing: Mushroom

A delicacy and tasty, high-protein vegetarian alternative to chicken. Be wary of what you eat from the woods, though.

A group of students from Yale University, along with molecular biochemistry professor Scott Strobel, were on a routine trip to the Amazon’s Yasuni National Park, one of the most biodiverse regions in the world, when they stumbled across a peculiar type of mushroom capable of eating polyurethane plastics. If successfully applied to landfills clogged with millions of metric tons […]

Heather Hallen is a Michigan State University plant biology research associate who has been looking for the poison in the wrong place for years. Alpha-amanitin is the poison of the death cap mushroom, Amanita phalloides. She was searching for a big gene that makes a big enzyme that produces alpha-amanitin. But she found out that […]